INGREDIENTI:
70g di riso basmati
2 uova intere
100ml di albume
250g di verdure miste
Sale
Pepe
PROCEDIMENTO:
Cuocere inizialmente il riso e lasciarlo raffreddare. Inserirlo in una ciotola con le uova e l‘albume. Aggiungere le verdure cotte a scelta, un pizzico di sale e di pepe. Cuocere in una teglia rettangolare su carta da forno per circa 20 minuti a 180°.
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